A Circle of Choices

The journey begins at the donut display, the heart of the entrance. Shaped as a circle, it invites you to walk around and take in each shelf lined with donuts. They’re arranged in neat little groups of three variants, making the decision feel like a discovery instead of a chore. Here, you’re free to choose for yourself, reaching out for the donut that feels like it was waiting just for you.

There’s something satisfying about seeing every donut clearly before making a choice. It’s not hidden behind glass or stacked in overwhelming piles. Each one is given its own space, almost like art, but approachable enough for you to grab and enjoy. This is where the experience truly begins—up close and personal with the donuts themselves.

A Place for Joy

Step further in, and the atmosphere shifts from selection to comfort. The seating area stretches alongside a mural, a playful vision of Fore Donut’s imagined land where happiness is simple and everyone knows their favorite donut. The mural isn’t just decoration, it’s an invitation to feel part of that joyful world.

The seating itself is designed for lingering, whether you’re catching up with friends, enjoying a quiet break, or simply letting your donut moment last a little longer. With the mural’s colors around you, the space feels alive, cheerful, and unmistakably Fore Donut. It’s more than a stop—it’s a place to stay.

Honest Craft on Display

Toward the back, the bar and cashier keep things moving while keeping you involved. It’s where drinks are crafted in plain view, letting you watch as {coffee}, {tea}, or {signature drink} comes together. Orders are picked up here too, making the bar a lively corner of activity that ties the space together.

But the detail that sets this area apart is the window behind the counter. Through it, you can see the kitchen where the donuts are actually made, step by step. Nothing is hidden, because being handcrafted and honest means showing the process, not just the result. It’s humble in its openness, proving that Fore Donut has nothing to hide and everything to share.

In the end, Fore Donut’s first store is more than walls and counters—it’s a reflection of the values baked into every donut. From the freedom of choosing your own, to the joy of sharing them, to the honesty of watching them come to life, the space is as thoughtful as the donuts themselves. The only thing left is to step inside and experience it for yourself.

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Sweet Sensations That Speak for Themselves

The first is the soft, pillowy shell donut filled with sweet sensations. These are the ones that make you pause for a moment, because each bite feels indulgent without apology. Whether it’s chocolate oozing out of Belgian Choco or the calm depth of Berry Matcha, the sweetness never feels empty, because it feels earned. It’s comfort wrapped in sugar and filled with intention.

What makes these shells special is how they balance richness with playfulness. They’re familiar, yet never predictable, often surprising you with a new layer of flavor hidden inside. Think of them as tiny escapes, packed with something joyful at the center. They’re sweet, yes, but they don’t need to try too hard to impress.

Savory Surprises With a Twist

Then there are the savory shells, a category most people don’t expect from a donut. Instead of sugar, you’re met with bold flavors, a nod to street food, and a touch of curiosity. Imagine biting into Ayam Pop or Ayam Kaleo Donut and realizing that donuts can be more than a dessert. They can be a meal worth craving. It’s the kind of surprise that keeps you coming back.

Savory shells are proof that donuts don’t have to play by the rules. They stand proudly on their own, filling a space between snack and indulgence. It’s not about gimmicks, but about making something hearty and satisfying in a form you didn’t see coming. That twist is what makes them unforgettable.

Rings That Keep It Real

Finally, there are the rings—the shape most people think of first when they hear the word “donut.” Fore Donut takes this classic form and gives it a voice that’s both nostalgic and modern. A simple Frosted donut can say more than a dozen flavors if it’s made with care. It’s proof that sometimes the best things are the simplest ones.

The rings are the backbone, grounding the lineup with familiarity while still offering variety. They’re light, they’re shareable, and they remind you of why donuts became beloved in the first place. With rings, it’s not about reinventing the wheel, but about honoring it. And at Fore Donut, that balance of tradition and taste keeps them timeless.

In the end, the sweet shells, savory shells, and classic rings aren’t just options, they’re experiences. Each one tells its own story, but together they remind you that donuts don’t have to fit into a single box. They can be indulgent, surprising, or grounding, depending on the mood. The fun is in discovering which one feels just right for you. Try it for yourself!

The post Three Ways to Discover Fore Donut appeared first on Fore Coffee.

Made by Hands, Not Machines

Every Fore Donut starts with people, not production lines. From the kneading to the glazing, each detail is handled with intention, creating something that feels personal rather than mass-made. It’s the kind of craft you can actually taste in each bite.

This spirit of artisanal, handmade goods isn’t about perfection, but about character. A swirl of glaze that’s slightly different each time, or a filling that feels generous instead of exact, reminds you that someone cared enough to make it for you. Think about our chefs in the kitchen the next time you feel really good about the Fore Donut you just take a bite out of.

Familiar Yet Unpretentious

Fore Donut doesn’t dress itself in excess or trend-chasing looks. Instead, it borrows from flavors everyone knows and loves, from international classics to tastes rooted in Indonesian kitchens. It’s comfort made approachable, no gatekeeping required.

Whether it’s a savory donut inspired by street food or a sweet one that recalls childhood favorites, the idea is simple: flavors that feel like they belong to everyone. It’s humble in spirit, but never boring. We aim to impress by letting you know that we’re grown from the same, shared experience all of us go through.

Honest to the Core

There’s no hidden agenda with Fore Donut. What you see is what you get, and what you get is exactly what’s promised. All of the ingredients that go into our dough, our filings, or our frosting are there because they need to be there. We don’t use any additives or preservatives. The donuts are full, satisfying, and made with respect for the people who actually eat them.

That honesty extends beyond flavor. It’s in the portion that feels fair, the recipe that doesn’t try to be complicated, and the experience that puts good taste above all else. Sometimes, being straightforward is the boldest thing a donut can do.

At the end of the day, Fore Donut is more than a bite to fill your craving. It’s an invitation to slow down, enjoy something genuine, and taste how good simple can be. Maybe it’s time to try one and see for yourself. Come give us a visit at Supermal Karawaci!

The post A Donut That’s Handcrafted, Humble, and Honest appeared first on Fore Coffee.

Expanding Into Indonesia’s Growing Donut Market

For the past seven years, Fore has been recognized for delivering innovation and quality, turning everyday routines into something more special. Now, with deep experience, strong consumer insight, and a passion for excellence, Fore is reimagining the classic donut with a distinctive touch that sets it apart.

Indonesia’s donut market is experiencing rapid growth, valued at around USD $213 million in 2024 and projected to exceed USD $518 million by 2030. This 16% annual growth is driven by the country’s thriving coffee culture, where donuts have become the perfect pairing, as well as emerging trends like gifting. The launch of Fore Donut is well-timed to capture this opportunity, offering unique variations that can lead to a promising new wave in the market.

Elevating Fan-favorite and Classic Flavors

Fore Donut’s menu is a bold blend of global inspiration and local flavor. It features fan-favorite creations like Pistachio Dreamin’ and Berry Matcha, alongside unique offerings that fuse the brand’s coffee heritage, such as Butterscotch Than Never. In a nod to its Indonesian roots, the menu also includes adventurous, locally-inspired variations like Ayam Pop, creating a lineup that is both surprising and comforting.

Consumer-first Approach

The creation of Fore Donut was grounded in comprehensive consumer research and market testing. More than 500 participants took part in focus group discussions and product trials, ensuring that every flavor and recipe was refined through real consumer feedback. This consumer-first approach not only validates the appeal of Fore Donut’s offerings but also reflects its commitment to staying relevant with evolving tastes and trends in Indonesia’s dynamic F&B landscape.

In 2025, Fore plans to open around three dedicated Fore Donut outlets as an initial step in introducing and building the brand in the Indonesian market. These stores will showcase donuts in Fore’s signature premium affordable style, balancing creativity and quality while remaining accessible to a wide consumer base.

The post The First Fore Donut Store Launched at Supermal Karawaci appeared first on Fore Coffee.